Your trip to the most expensive restaurant in the world may not be as grand as you expect it to be. Somehow, we have this notion that anything that comes with an exorbitant price tag has to be equally ostentatious and ooh-la-la! Aragawa restaurant, Japan’s first steakhouse located in Tokyo’s Shinbasi district, disproves exactly this notion.
Believe it or not, Aragawa is not just one of Japan’s high end restaurants; it is the most expensive restaurant in the world. Reservations to this restaurant are extremely hard to come by and if you are among the lucky few who do manage to get in, make sure you are loaded with cash or your credit card has enough limit on it, since meal tabs start at $368 per head.
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How many different kinds of cheese do you know? I am guessing probably the more popular ones, such as Cheddar, Gouda, Mozzarella, and of course parmesan. But, how about Gruyere? Or Fontina? Or Halloumi? No? Never heard of them?
Well, I am about to take you on a very “cheesy” journey and familiarize you with some of the more important cheeses that an average foodie or cooking enthusiast should know about. The list isn’t exhaustive and the aim is not to compile encyclopedic information here. So, we shall begin with the ones that we already know about. (more…)
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Are you in an adventurous mood? If you haven’t eaten at an Indian restaurant before, this just might be the excitement you’ve been looking for. Indian food, especially the way it is cooked at restaurants, is quite far from anything you may have eaten before. The preparations are rich and greasy and high in calories, but the combination of curries, spices, vegetables and meats that you will experience, belong to a diverse family of tastes that cannot simply be dismissed as ‘spicy.’ However, unless you have the dough and the patience to gamble on a total surprise, it is best to go in with a few tips.
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In the beginning God said, “Let the waters bring forth swarms of living creatures,” and mankind said “Hurrah! There are so many good things to eat.” If you are a lover of all things that swim about, crawl out of the sea or are armed with dangerous looking pincers, you must try the following treats. They are rare and expensive but the fortunate ones will tell you the indulgence is worth every penny you spend on it. So, I propose that you save up bit by bit in the hope that one day you can go to a grand feast and order yourself each and everything on this list. (more…)
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How many different kinds of mushrooms do you know of? I am guessing your knowledge in this regard would be restricted to the ones you can cook and eat. Well, the curious specimens of the fungal world we are going to look at may or may not be edible for consumption, but they certainly do cause your mouth to open wide…in wonderment and intrigue. Let’s start the journey. (more…)
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