The Most Expensive Steak Restaurant in the World
Your trip to the most expensive restaurant in the world may not be as grand as you expect it to be. Somehow, we have this notion that anything that comes with an exorbitant price tag has to be equally ostentatious and ooh-la-la! Aragawa restaurant, Japan’s first steakhouse located in Tokyo’s Shinbasi district, disproves exactly this notion.
Believe it or not, Aragawa is not just one of Japan’s high end restaurants; it is the most expensive restaurant in the world. Reservations to this restaurant are extremely hard to come by and if you are among the lucky few who do manage to get in, make sure you are loaded with cash or your credit card has enough limit on it, since meal tabs start at $368 per head.
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It’s a Rather Cheesy Affaire!
How many different kinds of cheese do you know? I am guessing probably the more popular ones, such as Cheddar, Gouda, Mozzarella, and of course parmesan. But, how about Gruyere? Or Fontina? Or Halloumi? No? Never heard of them?
Well, I am about to take you on a very “cheesy” journey and familiarize you with some of the more important cheeses that an average foodie or cooking enthusiast should know about. The list isn’t exhaustive and the aim is not to compile encyclopedic information here. So, we shall begin with the ones that we already know about. (more…)
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Rare & Delicious Seafood Treats to Tickle your Tastebuds
In the beginning God said, “Let the waters bring forth swarms of living creatures,” and mankind said “Hurrah! There are so many good things to eat.” If you are a lover of all things that swim about, crawl out of the sea or are armed with dangerous looking pincers, you must try the following treats. They are rare and expensive but the fortunate ones will tell you the indulgence is worth every penny you spend on it. So, I propose that you save up bit by bit in the hope that one day you can go to a grand feast and order yourself each and everything on this list. (more…)
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Three Vineyards go Green to Reduce Carbon Footprint
In a rapidly changing world that has been placed at a precarious position by the mishandling it has received at the hands of humans, it is only the concerted efforts of other human beings that can help restore balance. The same holds true when it comes to farming practices, including vineyards all over the world.
Governments, major retail outlets, as well as consumers are showing increasing awareness towards the effect of fine wines on climate change. Several vineyards have taken extensive measures to go green and reduce the carbon footprints. This is the story of three of them. (more…)
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Foods you won’t Easily find on Restaurant Menus all Over the World
The forbidden fruit is usually considered tastier. Well, here is a list of foods that have been banned in various countries of the world either because they are a threat to our health and safety or because there are unethical practices in play. (more…)
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